Effects of Soybean Isoflavone on Growth Performance, Meat Quality, and Antioxidation in Male Broilers
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منابع مشابه
Effects of Soy Isoflavone on Performance, Meat Quality and Antioxidative Property of Male Broilers Fed Oxidized Fish Oil*
This study was conducted to determine the effect of dietary soy isoflavone (ISF, 0 and 20 mg/kg) on performance, meat quality and antioxidative property in male broilers. Six replicates of 45 birds (42 d old) were used for each treatment. The birds were fed soybean meal-free diets containing 3% oxidized fish oil (acid value, 6.76 mg potassium hydroxide/g; and peroxide value, 6.18 meq/kg) for 3 ...
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The effect of chromium propionate on performance responses and meat quality in male broilers
A study was conducted evaluating the effect of feeding chromium propionate on performance parameters in male broilers reared to 60 days of age. Day old chicks (n = 720) were randomly assigned to one of 5 treatments (12 pens/treatment; 12 bird/pen): T1 0 ppb, T2 200 ppb, T3 – 200 ppb for 28 days/100 ppb through day 60, T4 – 100 ppb for 28 days/200 ppb through day 60, T5 – 100 ppb. Chromium signi...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 2007
ISSN: 0032-5791
DOI: 10.1093/ps/86.7.1356